Can My Gerber Sharpening Steel Sharpen Ceramic Knives

What s tricky with sharpening a ceramic knife is that you can t use traditional knife sharpening materials made for steel knives such as oilstones as these are not hard enough to sharpen ceramic knives.

Can my gerber sharpening steel sharpen ceramic knives.

Typically there are many ways to sharpen the ceramic knife. How do i sharpen the serrations. Frequent light sharpening is recommended to ensure your blade is always sharp. Just like electric knife sharpeners some knife sharpening rods also come especially made for ceramic knives.

I own a gerber knife with a serrated edge. If you take good care of a ceramic knife and use it only on items it s best for you may go years without dulling the blade. You can return the ceramic knife to the manufacturer for sharpening although you may find this option inconvenient. How to sharpen ceramic knives.

However keep in mind that you cannot absolutely cannot use too much force while sliding the sharpening rod along the ceramic knife. It can be used to sharpen all types of kitchen household sporting and pocket knives. If you have wondered how to sharpen ceramic knives chances are you own one and already knew how different they are from metal knives. I have the sharpmaker its a gerber folder probably 30 new partially serrated and i can not get the thing slicing paper sideways like my spydies its a knife i carry at work as i don t risk losing my spydies while working so its not the end of the world but today i spent an hour trying to get the thing sharp and i am not satisfied i even tried back bevelling a 30 degree etc.

You really don t need a ceramic knife sharpening rod you can just go with a regular one. To sharpen a serrated knife edge consider doing so with a round sharpener or a similar style stone. But sometimes it can damage your knife even break if you can t do it properly. If you put a little bit pressure on the ceramic knife during sharpening maybe the result you can lose your favorite knife.

While it is easy to sharpen a stainless steel or carbon steel knife sharpening ceramic knives is no such simple task. Modern stainless steel is quite hard and when properly sharpened will hold a good edge for many years. But as useful as they are they can be really tricky to sharpen. Diamond and ceramic materials being much harder than steel will easily.

Best effective methods. A while back i received a question that asked about the best way to sharpen stainless steel knives a common problem especially considering how much easier it is to sharpen carbon steel than stainless steel well it seems a lot of you benefited from that article and as a result i thought it d be a good idea to do a very similar article detailing how one can sharpen ceramic blade knives. Dull blades are far more dangerous than sharp blades. Sharp lightweight and rust proof ceramic knives hold their edge longer than a typical steel knife but they re brittle.